Baking Courses in Rajasthan, Jaipur

Needless to mention that Jaipur has an age-old tradition of cooking royal food as it embodies diet for the Kings and Queens. To this traditional face, our bakery school in Jaipur has provided diversity for the tourists and those who have settled and belong to other regions while also welcoming the natives of the city.

Just as tourists enjoy Jaipur for its monument, they enjoy cakes and cookies. These are the specialties that we teach to our students at this second branch of the School of Bakery and Culinary Art.

Our branch here also has modules that cover professional baking courses, as well as hobby courses. With the vast number of combinations that you can customize to learn from, you will enjoy each chapter as you begin your training with us.

Our branch here is surrounded by lush green trees providing it a great learning environment.

The city is also facilitated due to its great connectivity to other places in the vicinity. It has cost-effective accommodation and numerous food options for those who come from other cities for the courses.

Our Courses

  • 4 Months
  • ₹ 1,30,000/ + 5,000 (Examination fees) + 5,000 (Tool kit) + GST

Diploma in Bakery & Pastry Art

  • 1. Plain & Artisan Breads
  • 2. Cookies
  • 3. Chocolates
  • 4. Pound Cakes/ Travel Cakes
  • 5. Baked Savouries
  • 6. Complete Cake Making
  • 6.1 Sponge Baking
  • 6.2 Cream Cakes
  • 6.3 Chocolate Cakes
  • 6.4 Fondant Cakes
  • 6.5 Wedding Cakes
  • 7. Mousse & Cheese Cakes
  • 8. Viennoiseries & Puffs
  • 9. Tarts & Pies
  • 10. Continental Cuisines
  • 11. Advance Cakes
  • 12. Nutrition Baking
  • 13. Chocolate Art
  • 14. Ice Cream & Sorbet
  • 15. Plated Desserts
  • 16. Bakerpreneur
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  • 2 Months
  • ₹ 75,000 + GST

Professional Baking-Baker Essential

  • 1. Plain & Artisan Breads
  • 2. Cookies
  • 3. Tarts & Pies
  • 4. Chocolates
  • 5. Complete Cake Making
  • 5.1. Sponge Baking
  • 5.2. Cream Cakes
  • 5.3. Chocolate Cakes
  • 5.4. Fondant Cakes
  • 5.5. Wedding Cakes
  • 6. Baked Savouries
  • 7. Viennoiseries & Puffs
  • 8. Dry Cakes/ Pound Cakes/ Travel Cakes
  • 9. Mousse & Cheese Cakes
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  • 1 Months
  • ₹ 35,000/ + GST

Complete Cake Making

  • 1. Sponge Baking
  • 2. Cream Cakes
  • 3. Chocolate Cakes
  • 4. Fondant Cakes
  • 5. Wedding Cakes
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Short Term Courses

  • 1. Plain & Artisan Breads
  • 6 days
  • ₹ 15000/-

  • 2. Cookies
  • 5 days
  • ₹ 15000/-

  • 3. Chocolates
  • 3 days
  • ₹ 10000/-

  • 4. Pound Cakes/ Travel Cakes
  • 3 days
  • ₹ 1000/-

  • 5. Baked Savouries
  • 2 days
  • ₹ 7500/-

  • 6. Complete Cake Making
  • 4 Week
  • ₹ 35000/-

  • 6.1 Sponge Baking
  • 2 days
  • ₹ 4000/-

  • 6.2 Cream Cakes
  • 7 days
  • ₹ 10000/-

  • 6.3 Chocolate Cakes
  • 3 days
  • ₹ 10000/-

  • 6.4 Fondant Cakes/wedding cakes
  • 8 days
  • ₹ 15000/-

  • 7. Mousse & Cheese Cakes
  • 3 days
  • ₹ 10000/-

  • 8. Viennoiseries & Puffs
  • 5 days
  • ₹ 12500/-

  • 9. Tarts & Pies
  • 3 days
  • ₹ 10000/-

  • 10. Continental Cuisines
  • 8 days
  • ₹ 20000/-

  • 12. Nutrition Baking
  • 2 days
  • ₹ 10000/-

  • 13. Chocolate Art
  • 3 days
  • ₹ 15000/-

  • 14. Ice Cream & Sorbet
  • 4 days
  • ₹ 10000/-

  • 15. Plated Desserts
  • 3 days
  • ₹ 10000/-

UPCOMING EVENTS

Eligiblity Criteria

The only eligibility criteria, the age of student should be above 14yrs.